Consulting for Food & Farm Entrepreneurs
Many of FFI’s training and cohort programs include consulting with uniquely qualified food business and finance experts, with additional consulting available as an add-on. In addition, we provide referrals to trained food business consultants through our consultant directory. FFI food business consulting is also available to organizations on a contract basis.
Training Courses
The following training courses include opportunities for individualized support and consulting as part of the program experience. Click to learn more about each course:
- Financial Foundations for Farms
- Financial Foundations for Food Brands
- Raising Equity
- Navigating Uncertainty
Cohorts and Grant-Funded Programs
The following programs are application-based and include a set amount of free consulting for those who are accepted. Click to learn more about each program, including dates for application and program periods:
- Fellows Program
- Food and Ag Capital Readiness Program
- Unlocking Capital for Beginning Farmers Program
- Agroforestry Accelerator Program
Food Business Consultant Directory
FFI maintains a directory of independent consultants who have been trained and certified through FFI programs. These consultants are available for hire and can provide support across a wide range of food, farm, and beverage business needs.
Additional Consulting Support
In some cases, entrepreneurs and food or farm businesses may purchase additional consulting services from FFI. Most often, this is a continuation of consulting that began as part of one of our training programs.
Want to discuss your food and farm finance needs and how we might meet them? Complete our Consulting Request Form.
For Organizations
The Food Finance Institute provides finance-forward expertise in food, beverage, and value-added agriculture for organizations and agencies nationwide. If you represent an organization and would like to learn how FFI can support your work, please visit our Organizations page.
Request Consulting
Consulting Success Story
Yumbutter – Clarifying A Business Model Path and Building a National Brand
Matt D’Amour and Adrian Reif didn’t just create a nut butter company; they pursued their dream of running the world’s most responsible food company.
Read More