News

Wisconsin accelerator grows into national Fellows Program for food and farm businesses

A popular Wisconsin accelerator for food and beverage businesses has expanded six-fold and gone national. The Food Finance Institute (FFI) has grown the Wisconsin FaBcap Accelerator into a national Fellows Program, bringing its tailored training and customized coaching model to 60 businesses across the food and farm entrepreneurial landscape.

Food Finance Institute founder Tera Johnson hands over leadership to Sarah Larson

MADISON – Tera Johnson, who founded the Food Finance Institute (FFI) in 2014 to make sophisticated financial technical assistance available for every growing food, value-added agriculture and food systems enterprise, is leaving her position. Sarah Larson, FFI’s program manager, will take over as interim director starting Sept. 1.

New Financial Management Boot Camp for Meat Processors responds to increased market demand

The Food Finance Institute (FFI) will host a new Financial Management Boot Camp for Meat Processors, a four-day training, running May 13 and 14 and June 17 and 18.

Food Finance Institute to help businesses become more resilient in COVID-19 pandemic and beyond

A program boosting the financial resilience and growth of the food, beverage and value-added agriculture sector has received a $370,000 federal grant to deepen its work in Wisconsin and across the country.

Edible-Alpha® Live! brings food and ag impact investing to the center stage

The Food Finance Institute (FFI) is hosting Edible-Alpha® Live!, a one-day event showcasing national leaders in the food and ag industry for podcast interviews and up-and-coming entrepreneurs for early look presentations focused on impact investing and innovation in the food and ag sector.