Blog

How a Unique Food Supply Chain Can Be Your Competitive Edge in Navigating Uncertainty

Whether you’re in the early stages of growing your food business or already distributing regionally, you’ve probably felt the pressure of competing with bigger brands.

What Is the Right Scale for a Farm?

by Anna Thomas, FFI Farm Finance Specialist This blog is published in conjunction with a 2025 Marbleseed Organic Farming Conference roundtable on the same subject, led by FFI Farm Program Manager Andy Larson.

Project to help diverse, beginning farmers access more money

A newly funded project, led by UW System’s Food Finance Institute (FFI), is on a mission to lower the risk of beginning farm investments to make them more attractive to funders.