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Success Stories

Food Finance Institute Success Story: Yumbutter

Food Finance Institute Success Story: Yumbutter

Striving to become the world’s most responsible food company through nut butters Matt D’Amour and Adrian Reif didn’t just create a nut butter company; they pursued their dream of running the world’s most responsible food company. Yumbutter™ began in 2010 with two industry inexperienced entrepreneurs, $900, a Black and Decker food processor and the hope […]

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